Debbie Chien joins the board of Saigon Philharmonic Orchestra, while managing a private office based in Singapore for investments, opportunistic global initiatives, philanthropy, and special projects. She is on the founding board for SFO, a global family office network. She has worked in finance and business in New York, London, and Hong Kong for JPMorgan and Credit Suisse with an MBA from INSEAD.
She has chaired the Steinway concert series and performed as the Senza Trio. Debbie is from the violin studio of Shirley Givens, with a BM and MM from Peabody Conservatory in music and pedagogy. She is a Cordon Bleu trained chef and on the board for Recettes de Vie, a charitable culinary initiative benefitting conflict displacement in the Middle East.